Original price was: 100.00. 90.00Current price is: 90.00.
A wide range of pure spices and masalas cater to diverse tastes and cooking styles.
Ingredients:
Ginger, Dehydrated(Garlic, Onion, Tomato) Red chilli, Coriander, Cinnamon, Cloves, Cumin, Fennel, Pepper, Cardamom, Cashew, Channa dhal, Cashew, Coconut milk Powder, Turmeric, Salt.
Cooking Instructions
1. Fry mustard seeds, curry leaves, a chopped big onion, clean and cut Potatoes, and Cauliflower in a cooker/pan with the required oil.
2. Empty the entire Popie’s Curry mix and sauté until it’s mixed well.
3. Add 300 ml of water and let it cook for 2 to 3 whistles on medium flame.
4. Adjust the consistency and salt. Garnish with coriander leaves.
| Weight | 0.1 kg |
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