Original price was: 100.00. 90.00Current price is: 90.00.
A wide range of pure spices and masalas cater to diverse tastes and cooking styles.
Dehydrated(Garlic, Onion, Tomato, Tamarind), Red chili, Coriander, Cumin, Pepper, Fenugreek, Coconut milk powder, Channa dhal, Turmeric, Salt.
1. Fry mustard seeds, curry leaves, a few small onions, and required vegetables (Brinjal/ Ladies Finger) in oil.
2. Empty the entire Popie’s Pulikulambu mix in the pan with 600 ml of water and cook for 15 minutes till the oil oozes out.
3. Adjust the consistency and salt. Garnish with coriander leaves.
| Weight | 0.1 kg |
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